TRS Ragi Flour 1kg

TRS Ragi Flour (1 kg) is a nutritious flour made from 100% finger millet, naturally gluten-free and rich in fibre, calcium and plant-based protein. Its mild, earthy flavour makes it ideal for preparing rotis, dosas, porridges, pancakes and healthy baked goods. A great choice for customers looking for a wholesome, nutrient-dense alternative to wheat flour.

Ingredients: 100% finger millet (ragi) flour. 
Gluten-free: Yes — ragi is naturally gluten-free. 
Nutritional Profile & Benefits:

• Very high in calcium, making it excellent for bone health. 

• Rich in dietary fiber.

• Contains protein and essential amino acids, including methionine. 

• Has a low glycemic index, which can help stabilize blood sugar.

• Contains valuable minerals: iron, magnesium, phosphorus, etc. 
  Health Benefits:

• Supports bone strength because of high calcium.

• Helps in blood sugar regulation.

• Rich in antioxidants (phenolic compounds, flavonoids). 
  Usage: Versatile for baking, dosas (pancakes), porridge, traditional Indian recipes. 
  Storage: Store in a cool, dry place (typical for flour).
  Brand / Origin: TRS — well-known brand for Indian flours and spices.