TRS Chana Dall, also known as Bengal gram, is the split and skinned version of a chickpea. Chana dal has a mild sweet taste and is rich in protein and fiber More
Storage: store in a cool dry place away from strong flavours
Origin: India
Nutritional information per 100g | |
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Energy value: | 352 kcal |
Fats: | 5.7g |
of which saturated fatty acids: | - |
Carbohydrates: | 50g |
of which sugars: | 12.5g |
Fibre: | 10.g |
Protein: | 20.2g |
Salt: | - |