Shalamar Alphonso Mango Pulp is a delicious, creamy paste made from Alphonso variety mangoes, adding a rich and exotic flavor to your recipes More
Authentic Shalamar Alphonso mango purée in an 850 g pack – thick, naturally sweet and full of the flavour of real Indian Alphonso mangoes, called the "king of mangoes" for their silky flesh and unmistakable aroma.
- 100% Alphonso mango – no added water or colourings.
- Creamy consistency – ideal for lassi, ice creams and desserts.
- Rich sweetness – with delicate fruity notes.
- Large 850 g pack – enough for dozens of servings.
Alphonso mango comes from India's Maharashtra coast and is one of the world's most prized varieties – fibreless silky flesh, intense fragrance and a natural sweetness that is hard to match.
Jak připravit mango lassi
- Smíchejte 200 g pyré s 300 ml studeného jogurtu a 100 ml mléka.
- Přidejte 1–2 lžíce cukru a špetku mletého kardamomu.
- Rozmixujte dohladka, cca 30 sekund, do krémové konzistence.
- Podávejte v chlazené sklenici s kostkami ledu a pistáciemi navrchu.
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