Patak's Tikka Marinade Paste 300g

Patak’s Tikka Marinade Paste is a rich blend of yogurt-inspired tanginess (when mixed during cooking), tomatoes, and aromatic Indian spices. It is formulated to tenderize and flavour meat or vegetables before grilling, baking, or barbecuing. The result is a mildly spiced, smoky, and tangy dish with authentic Indian restaurant-style flavour.

Key features:

• Mild to medium spice level
• Designed specifically for marinating (not just cooking sauce)
• Authentic tikka flavour profile
• Contains aromatic Indian spices and tamarind
• Suitable for chicken, lamb, fish, paneer, and vegetables

Typical ingredients:
Water, rapeseed oil, ground spices (coriander, cumin, paprika, ginger, chilli), tamarind, salt, vinegar (acidity regulators), modified starch, garlic, and additional spice extracts.

Taste profile:

• Tangy and mildly spicy
• Warm, smoky spice notes
• Slight tomato–tamarind acidity
• Balanced Indian curry marinade flavour

Storage:
Store in a cool, dry place. Refrigerate after opening.

Weight: 300 g
Origin: UK / EU distribution (varies by batch)