Patak's Hot Chilli Pickle 283g

Patak’s Hot Chilli Pickle is a bold, fiery relish featuring green chillies blended with mustard seeds, ginger, fenugreek, and turmeric. It delivers a strong, sharp heat with tangy and savoury notes, making it a popular accompaniment for Indian meals.

It is typically served in small amounts as a side condiment with curries, rice dishes, naan, or grilled foods.

Key features:

• Made with green chillies (~40%+)
• Hot spice level (strong heat)
• Tangy, salty, and aromatic flavour profile
• Traditional Indian “achar” (pickle)
• Adds intense heat and flavour to meals

Typical ingredients:
Green chillies (~42%), rapeseed oil, salt, mustard seeds, ginger purée, fenugreek seeds, turmeric, acetic acid (vinegar), water, spices.

Taste profile:

• Very spicy and hot
• Tangy and slightly sour
• Mustard-forward spice aroma
• Rich oily texture

Storage:
Store in a cool, dry place. Refrigerate after opening and use a clean spoon.

Weight: 283 g
Origin: UK / EU distribution depending on batch