Patak's Balti Spice Paste 283g

Patak’s Balti Paste is a rich blend of Indian spices, herbs, tomato, garlic, and chilli. It creates a well-balanced curry base with a medium heat level and a deep, savoury spice profile. Balti-style curries are known for their quick cooking and vibrant flavour, often served with naan or rice.

It is typically used for cooking chicken, lamb, beef, vegetables, or lentils.

Key features:

• Medium spice level
• Authentic Balti curry flavour
• Blend of 10–15 aromatic spices
• Ready-to-use cooking paste
• Suitable for meat and vegetarian dishes

Typical ingredients:
Water, rapeseed oil, ground spices (cumin, coriander, paprika, turmeric, fennel), maize flour, salt, tamarind, garlic, black pepper, chilli, coriander seeds, black kalonji seeds, and acidity regulators (acetic and citric acid).

Taste profile:

• Medium heat with chilli warmth
• Tangy tomato-tamarind notes
• Earthy, aromatic spice blend
• Slightly thick, rich curry base

Storage:
Store in a cool, dry place. Refrigerate after opening and use within a few weeks.

Weight: 283 g
Origin: UK / EU distribution