MTR Gulab Jamun Mix

MTR Gulab Jamun Mix is an instant mix to prepare the traditional sweet dessert Gulab Jamun — soft balls that are fried then soaked in sweet (often rose or cardamom infused) sugar syrup. It’s a quick and convenient way to make this festive or special dessert at home without preparing the batter from scratch.

Features

• Ready-mix, very easy and fast to use.

• Just add water or milk, shape into balls, fry, then soak in syrup.

• Soft, indulgent dessert with sweet, floral / aromatic flavour typical for Indian sweets.

Key Ingredients

• Refined wheat flour

• Milk solids 

• Edible vegetable fat (e.g. from palm oil)

• Leavening / raising agents (such as baking soda / sodium bicarbonate)

Nutritional / Allergen Info (approximate)

• Contains milk – not suitable for those allergic to dairy.

• Product may be manufactured in facility handling nuts, sesame, soy – potential cross-contamination. 

Instructions for Use

1. Mix the powder with water or milk (per instructions) to form a smooth dough.

2. Shape into small balls, avoiding cracks.

3. Fry in oil or ghee at medium heat (not too hot), until golden brown and cooked throughout.

4. Prepare sugar syrup (often flavoured with rose essence or cardamom), and soak the fried jamuns until they absorb the syrup. Serve hot.