Heera Punjabi Tinda in brine 400g
Ingredients: Punjabi Tinda, water, salt, Acidity Regulator Citric Acid
Storage: Store in cool dry place. once opned. refrigerate & consume within 3 days
Origin: India
| Nutritional information per 100g | |
|---|---|
| Energy value: | 39kj/9kcal |
| Fats: | 0.1g |
| of which saturated fatty acids: | 0.0g |
| Carbohydrates: | 1.9g |
| of which sugars: | 1.4g |
| Fibre: | 1.4g |
| Protein: | 1.6g |
| Salt: | 1.2g |
