Deep Kulcha Coriander 4 pcs

65 Kč


Product code

In stock
(27 pcs in stock)

This product is only available for pick up at our branches in Prague or use our Shalamar delivery service in Prague. More

Oven-baked flatbread topped with chopped coriander

DIRECTIONS: (Prepare From Frozen)

Tawa (Griddle):
1. Remove Kulcha from bag and discard plastic sheet.
2. Place the uncovered side of the Kulcha on a preheated pan (Tawa), and cook on medium heat for about 2 minutes, moving Kulcha on pan with gentle and even pressure.  
3. Flip Kulcha and repeat the process until both sides are soft.
4. Remove from pan and serve hot.

Conventional Oven:
1. Preheat oven to 205°C (400°F).
2. Remove Kulcha from bag, discard plastic sheets and place on baking sheet.
3. Heat for 5-6 minutes and serve hot.

Note: Heating times may vary slightly.