Deep Frozen Plain Dosa 8 pcs

Deep Plain Dosa with podi spiced powder

DIRECTIONS: (Prepare From Frozen)

Griddle / Tawa:

1. Lightly oil griddle to prevent sticking. (For first Dosa).
2. Cook Dosa about 50 seconds on both sides.
3. Sprinkle Podi Masala on top or eat with Dosa.

Note: For better results brush Dosa lightly with butter or ghee (clarified butter) while cooking.