Dairy Valley Khoya Barfi is a classic Indian sweet made from rich milk solids (khoya), sugar, and ghee. It has a soft, dense texture and a deliciously creamy taste that melts in the mouth. Prepared using a traditional recipe, this popular sweet is ideal for festivals, gifting, or enjoying as a special treat.
Key Features:
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Traditional Indian milk-based sweet
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Made from milk solids (khoya)
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Rich, creamy, and smooth texture
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Ready to eat
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Suitable for celebrations and gifting
Allergen Information:
Contains milk. May contain nuts.
Ingredients: Khoya (Concentrated Buffalo Milk), Sugar, Cardamom and edible silver foil
Storage: Stays up to 9 weeks in fridge at +4 °C, up to 6 months if stored in freezer at -18 °C
Consume within 3 days of opening
Suggestion: Best consumed at room temperature


