Ingredients: WHEAT FLOUR (45%), Sugar, Vegetable Oil (Palm), FRESH EGG, WHOLE MILK POWDER (1%), Corn Flour, Sodium Acid Pyrophosphate & Sodium Bicarbonate (Leavening), Vanilla & Milk (Artificial Flavours), Cake Gel [Sorbitol (WHEAT MAIZE) (Stabilizer), Mono & Diglycerides of Fatty Acids (Palm) (Emulsifiers) & Propylene Glycol (Humectant)], TREE NUTS (ALMOND, PISTACHIO, CASHEW & WALNUT), Potassium Sorbate (Preservative to Mold Inhibitor), Salt, Colour (Beta Carotene) (E 160a(i)).
Origin: India
Nutritional information per 100g | |
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Energy value: | 462 kcal |
Fats: | 22g |
of which saturated fatty acids: | 15g |
Carbohydrates: | 60g |
of which sugars: | 30g |
Fibre: | - |
Protein: | 6g |
Salt: | 0.7g |