Ahmed Lime Pickle - Package: 1kg

Ahmed Lime Pickle is a tangy, spicy, and salty Indian/Pakistani-style “achar” made from whole or halved limes cured in oil and a blend of spices. It has a strong sour citrus flavour balanced with chilli heat and earthy spices such as mustard, fenugreek, cumin, and turmeric. It is commonly used as a side condiment to enhance curries, rice dishes, flatbreads, grilled meats, or snacks.

Key features:

• Made from lime pieces (about 60–65%)
• Strong tangy and sour flavour
• Medium to hot spice level
• Traditional South Asian “pickle” (achar)
• Rich in mustard and spice aroma

Typical ingredients:
Lime (≈60–64%), vegetable oil, salt, acetic acid (vinegar), red chilli, mustard, fenugreek, cumin, fennel, turmeric, onion seeds and spices.

Taste profile:

• Very sour and citrus-forward
• Salty and spicy
• Warm mustard-spice aroma
• Slight bitterness from lime peel

Storage:
Store in a cool, dry place. Use a clean spoon and refrigerate after opening.