Frozen & Chilled Indian Foods

Shalamar Foods stocks the complete frozen and chilled Indian and Pakistani range from Haldiram's, Deep, Ashoka, East End and TRS. In stock: frozen chapati, paratha (plain, aloo, gobi, paneer), naan, samosa (aloo, chicken, lamb), pakora, frozen kebab and seekh, kofta, momos (Tibetan), halal chicken cut-by-cut, halal lamb and fish. Same-day in-store pickup at Prague 3 — nationwide chilled/frozen shipping with thermal packaging that holds temperature throughout transit.

Best-selling frozen Indian products

Frozen paratha – stuffed (aloo, gobi, paneer) or plain Indian flatbread. 3 min on a pan. Haldiram's, Deep, East End.

Samosa – pastry parcels filled with potato-pea-spice (aloo), chicken or lamb. Deep-fry 5 min.

Pakora – onion/vegetable fritters in chickpea batter. Tea-time snack.

Frozen naan & chapati – Indian flatbreads, 30 sec in toaster or pan. Haldiram's, Shan.

Kebab & seekh – minced meat on skewers with spices. Grill 5–8 min.

Kofta – meatballs or vegetable (malai kofta). Into curry sauce.

Frozen halal chicken – whole, breast, thighs, mince.

Frozen fish & seafood – pangasius, shrimp, rohu, squid.

How to reheat frozen Indian flatbreads

1. Straight from freezer (do not thaw).
2. Pan – medium-hot, no oil.
3. Place paratha/naan, flip after 30 seconds.
4. Cook until bubbling and lightly browned (2–3 min total).
5. Brush with butter/ghee for authentic look.

Frequently Asked Questions

How long do frozen products last?

Unopened at –18 °C: 12 months. After thawing use within 24 hours and do not refreeze.

Do you deliver frozen goods outside Prague?

Yes, nationwide frozen shipping in thermal box with ice packs. 24-hour delivery. Recommended to collect on arrival.

Is frozen halal chicken genuinely halal?

Yes, all frozen meat from halal certified abattoirs. Certificate on request at info@shalamar.cz.

Can I bake frozen samosa instead of frying?

Yes – 200 °C, 20–25 min, flip halfway. Less fat, slightly drier than fried but healthier alternative.