TRS Toor Dal (Pigeon Peas)
TRS Toor Dal are yellow peas often used in Indian cuisine. Their soft texture and sweet flavor make them ideal for preparing traditional dishes like dhal or sambar More
Storage: store in a cool dry place away from strong flavours
Origin: India
| Nutritional information per 100g | |
|---|---|
| Energy value: | 338 kcal |
| Fats: | 5g |
| of which saturated fatty acids: | - |
| Carbohydrates: | 50g |
| of which sugars: | 10.5g |
| Fibre: | 5g |
| Protein: | 20g |
| Salt: | - |